Enjoy guilt-free indulgence with Arham Organic Millet Noodles — a nourishing blend of Kodo Millet Flour and Wheat Flour.

Crafted for the health-conscious, these noodles are free from maida and full of natural goodness.

Rich in fiber, low on the glycemic index, and high on taste — they’re a perfect base for healthy stir-fry meals, soups, and fusion dishes.

Kodo Millet Flour – Rich in fiber, helps regulate blood sugar, and supports gut health

Wheat Flour – Adds texture and structure while providing essential nutrients

No Maida – Made with whole ingredients for better digestion

Rich in Fiber & Antioxidants – Supports digestion and immune health

Low Glycemic Index – Helps in maintaining steady energy levels

Balanced Nutrition – Combines ancient grains with modern health needs

Versatile Base – Works with a variety of cuisines and flavors

Supports Digestion – High fiber content aids gut health

Helps Regulate Blood Sugar & Cholesterol – Low GI and nutrient-rich

Aids Weight Management – Keeps you full longer, curbing overeating

Rich in Antioxidants – Helps fight free radicals, promoting wellness

Strengthens Bones & Boosts Metabolism – Packed with essential minerals

Stir-Fried Noodles – With sautéed vegetables and healthy sauces

Soupy Noodle Bowls – Ideal for warm, comforting meals

Fusion Recipes – Use in Indo-Asian style healthy dishes

Asian-Style Salads – Use as a nutritious, crunchy base

Quick Healthy Meals – Pair with homemade or store-bought sauces

Store in a cool, dry place away from direct sunlight

Seal the pack tightly after opening to maintain freshness

Note: Cook al dente for best texture and taste