Fiber-Rich | Naturally Nourishing

1. About

Arham Organic Sorghum Millet Pasta is a healthy, high-fiber pasta alternative made from ancient grains. It’s free from refined flour, preservatives, and chemicals, offering a nutritious option for those seeking gut health benefits and weight management. The unique blend of spices and dehydrated vegetables ensures every bite is full of fresh, authentic flavor.

2. Ingredients

Pasta Ingredients:

• Sorghum (Jowar) Millet Flour
  

• Wheat Sooji
  

DIY Taste Blender (Masala) Ingredients:

• Salt
  

• Spices & Condiments (Chilli, Coriander, Turmeric, Pepper, Cumin, Cinnamon, Star Anise)
  

• Sugar
  

• Dehydrated Vegetables (Garlic, Onion)
  

• Hydrolysed Vegetable Protein
  

• Anti-Caking Agent (INS551)
  

3. Why Choose Arham Organic Sorghum Millet Pasta?

• High-Fiber & Antioxidant-Rich: Supports gut health, digestion, and helps in weight management.
  

• 100% Natural & Non-GMO: No preservatives, refined flour (Maida), or chemicals.
  

• Authentic Flavors: Includes a DIY Taste Blender with a perfect mix of spices and dehydrated vegetables for a fresh and flavorful experience.
  

• Easy to Digest: The perfect choice for a nutrient-dense, easily digestible meal.
  

4. Health Benefits

• Rich in Dietary Fiber: Supports healthy digestion and gut function.
  

• Natural Antioxidants: Helps fight oxidative stress, boosting overall well-being.
  

• Weight Management: Fiber aids in feeling fuller for longer, supporting weight control.
  

• Nutrient-Dense & Easily Digestible: Packed with essential nutrients, it's a great option for overall health and energy.
  

5. Usage Ideas

• High-Fiber Meals: Perfect for those looking to increase their fiber intake.
  

• Stir-Fried Veggies: Pair with your favorite stir-fried vegetables for a complete, wholesome meal.
  

• Light Sauces or Herbs: Goes wonderfully with light sauces, olive oil, or fresh herbs for a healthy, satisfying dish.
  

6. Storage & Notes

• Storage: Store in a cool, dry, airtight container to maintain freshness.
  

• Masala Sachet: Keep the masala sachet sealed until use for optimal flavor.
  

• Avoid Moisture & Sunlight: Keep away from direct sunlight and moisture to preserve the quality of the pasta and masala.