Arham Organic Jowar Millet Noodles are a clean, wholesome alternative to regular noodles. Made with Jowar (Sorghum) Millet Flour and Wheat Flour, this power-packed combination delivers high protein, dietary fiber, and antioxidants that promote better digestion, immunity, and energy levels.

Perfect for stir-fries, broths, or salads—these maida-free noodles are easy to digest and full of natural goodness for your everyday meals.

Jowar Millet Flour – High in protein, fiber, and antioxidants. Supports digestion and heart health

Wheat Flour – Enhances texture and structure while adding essential nutrients

No Maida – Made with 100% whole ingredients for easier digestion
High in Protein & Fiber – Keeps you full longer and supports gut health
Rich in Antioxidants – Boosts immunity and fights free radicals
Versatile & Quick-Cook – Ready in minutes for healthy meals anytime
Ideal for All Ages – Nutritious option for adults and kids

✔ Supports Gut Health & Digestion – Thanks to fiber-rich jowar flour

✔ Regulates Blood Sugar – Helps manage glucose levels naturally

✔ Aids in Weight Management – Keeps cravings in check

✔ Promotes Heart Health – Can lower cholesterol and support circulation

✔ Strengthens Bones – Packed with calcium, magnesium & phosphorus

✔ Boosts Immunity – Antioxidants promote overall well-being

Stir-Fried with Veggies – Add your favorite sauces for a satisfying meal

Soupy Bowls – Great for light, hearty noodle soups

Asian-Inspired Salads – Use in cold or warm noodle salad bowls

Fusion Dishes – Add to wraps, bowls, or healthy tiffin meals

Quick Snack or Meal – For busy days or school lunches

Store in a cool, dry place

Keep airtight after opening

Shelf Life: 6–8 months if stored properly

Cook as per instructions for best results